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Azzurro Hotel reopens

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Azzurro Hotel. All photos by Joann Manabat


 

ANGELES CITY – A gastronomic fete made the smashing, if delectable, highlight at the recent reopening of Azzurro Hotel under Sunshine Grandeur Corp.

Reassuring guests with responsible transition as it once served as a quarantine facility during the height of Covid-19, Azzurro Hotel reset its position in safely establishing its hotel rooms, amenities, and renewed services to its in-house and walk-in guests.

Azzurro Hotel offers sumptuous feasts to welcome travelers and customers at its lobby in its three-star hotel, sampled in the full-course luncheon served to its pioneer merrymakers from the members of the Pampanga Press Club and other local media and online content creators.

Appetizer: Tod mun goong grilled prawn with shrimp cake and Thai sauce
Soup: Oriental chicken and corn
Charred calamari salad

For starters, Tod Mun Goong grilled prawn with shrimp cake and Thai sauce was served as an appetizer followed by Oriental chicken and corn soup and charred calamari salad. A short rib Filipino kare-kare in creamy peanut sauce satisfying each belly while a coconut mango cream with sticky rice pudding finished off the Asian fusion course.

Main entree: short ribs kare-kare
Dessert: coconut mango cream with mango mint salsa and sticky rice pudding

Reconnecting further to partygoers, Azzurro Hotel’s Terrazza Bar and Restaurant has also resumed its operations from 6 p.m. to 2 a.m as it will also reopen its function rooms for MICE (meetings, incentives, conference, events) gatherings.

Azzurro Hotel also offers Luxelle products exclusively.

Located along Mon Tang Ave. across Casino Filipino, Azurro Hotel is now open for bookings, reservations, and walk-ins. For inquiries you may call 0925-358-5869.

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