GM Goeran Soelter invites for a taste of ambrosia.
The best Korean restaurant in the country’s culinary capital is not only back. It returns even better – greater gustatory delights in dishes as exotic in their names as in their tastes; the best steaks, Wagyu and Australian, this side of the Greater Clark multiverse.
Talk ambiance, no resto comes close to Smoki-Moto. Perched on the 17th floor of Clark Marriott, the expanse of the freeport, its trees and fairways of greens, the majesty of the Porac and Zambales mountain ranges – as much nourishment for the soul.
Open Tuesday to Sunday. 5 p.m. to 10 p.m. Health protocols strictly enforced.
