Well, partly for Don Don Tei because here you get to enjoy authentic Japanese food at affordable price from P 85 to P 145 per meal.
No stranger to the culinary scene, Otsuru Group of Companies, owner of Don Dond Tei, has been successfully running the famous Yu-Fu-In Yakiniku and Japanese Restaurant in Angeles City since 2010. The love for food and luxuriant visit to Japan influenced Executive Chef Masanobu Otsuru to bring in the goodness of real Japanese food to Pampanga.
“We believe that we serve the best and original Japanese food, we want to share this, branch out and create something to cater the lower market segment. After tremendous planning and study we finally launched the first Don Don Tei in SM City Clark Food Court last 2013,” shares Mitch Otsuru – Park Don Don Tei co-owner.
Don Don Tei’s signature dishes are made using the finest ingredients and original recipe of Chef Otsuru. He makes special sauces from variety of vegetables, fruits and spices blended to perfection to complement the menu.
The top selling dish, Yakiniku (meaning grilled meat) Angus Beef is served with miso soup, vegetable side dish and Japanese rice.
Dond Don Tei offers Ramen in light or spicy flavor. You can have your Sushi, Sashimi and Maki Rolls freshly prepared. The menu comprises of other Japanese favorites like Gyoza and Yakisoba.
Don Don Tei’s successful campaign “Mura, Mabilis, Masarap” is evident and recently pave the way for opening its 2nd branch in SM City Pampanga Food Court. A straightforward event attended by local officials, SM management team, family and friends. Highlighted the store blessing with short entertainment, cosplayer photo op and exciting raffle prizes for customers.
To know more about Don Don Tei call (045) 624-0517 or visit FB@DonDonTei.
Love to hear from you write me marketing@punto.com.ph.
